With the traditional taste of star Anise, with delicate flavours of spices and flowers, it's an impressive dessert beverage. Best enjoyed, neat, with ice or the classic ”Fly” coffee bean, or added to coffee.
Created using high quality coffee blends, it contains the intensity of real espresso with added notes of cocoa and vanilla. Best served chilled or at room temperature during winter nights. An excellent after-meal drink and as a perfect garnish for your ice cream.
Liqueur obtained from an infusion of the finest Italian lemon zest, carefully selected. Best enjoyed neat or on-ice, it's the perfect after dinner. Sediment in the neck of the bottle is a natural phenomenon.