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25 ml Amaro Lucano Anniversario
25 ml Calvados
20 ml Pineapple and ginger juice
50 ml Champagne
Sa ron Calamansi
Preparation: mix the ingredients in a mixing glass lled with ice cubes. Drain it into a cocktail glass and ll up with Sa ron Calamansi ice cubes , which will melt slowly, releasing the flavour of the cocktail.
LUCANO 1894 S.R.L.
Viale Cav. Pasquale Vena s.n.
75015 Pisticci Scalo (Matera)
tel. +39 0835 469.1
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